Sweet Wine

Buy (refreshing, racy, medium-sweet wines) to serve along with seafood, fish and poultry dishes. These wines also work quite well as an accompaniment to dishes that include fruit sauces and can also work well with semi-soft cheeses.

The (luscious, rich, sticky, sweet wines) can be used as an aperitif or most dessert based courses as long as the meal components are not sweeter than the wine.

The above styles of sweet wines can also be used as dessert wines beautifully partnering with fruit-based dishes.