Dauro Girona XV Extra Virgin Olive Oil / 50cl

Like the Aubocassa the Dauro Spanish olive oil is also produced by the Roda family. Dauro olive oil is made at the Empordà estate in Girona where three olive types are grown: arbequina, hojiblanca and koroneiki.

As with the Aubocassa the Dauro olive oil has the same distinct chracteristics which have a consistency that is cloaser to a fruit juice than a vegetable fat.

Duaro XV extra virgin olive oil is used by top establishments the require the best ingredients for their dishes.